Cabbage Kofta Curry Recipe - A Kofta Curry

Cabbage Kofta Curry Recipe

Kofta, its a ball made up of minced stuffing mixed with spices. In its simplest form Kofta is primarily made of minced meat, however in Indian subcontinent, for the vegetarians, its mainly filled with Paneer or Lauki (Bottle Gourd). There are shrimp and fish koftas too, found mainly in coastal regions of India.

Depending on where in world you are, you may find Kofta made as dry balls or can be with gravy (generally served with rice).

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Rosemary & Thyme Chicken Recipe | Your Food Fantasy

Oven baked Rosemary and Thyme Chicken Recipe

There are numerous recipes of “Rosemary and Thyme Chicken” around on the internet, however this recipe one is mine, where I have tried to keep absolute simple which even a novice or amateur can make. This recipe does not require huge knowledge of cooking or tons of ingredients. Simple, scrumptious, juicy chicken legs is what you get from this recipe.

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Palak – Spinach Kadhi Recipe

Its a long time that I have shared any recipe and I was wondering what shall I share this time around, I thought why not share something which I made recently.

I had some excess yogurt at home and I had bought Spinach to make Palak Paneer, but when I asked my partner if he fancies having palak paneer, he did not sound too excited about it. Immediately I thought I can make “Palak Kadhi / Spinach Kadhi” (पालक की कढ़ी). It was like killing three birds in a go. 1. I can use yogurt, 2. I can use my spinach and lastly it gives me a good meal too.

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Vegan and Paleo diet Date & Fig Rolls Recipe

Vegan and Date & Fig Rolls

My lovely readers, you have seen all sorts of recipes on this blog and whilst I try to cook healthy, there are few recipes where it yields food which has high calorific content or not suitable for Vegans. Hence I thought I will share something which is more vegan friendly as well as ticks the boxes of those following Paleo diet too.

This is Date and Fig roll, which is a no-cook recipe too.

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Vegan Leek & Pea Aranchini Recipe | Your Food Fantasy

Vegan Leek and Pea Aranchini Recipe

St. David’s day is round the corner and as a celebration to that, I am sharing this recipe of leek in collaboration with British Leeks. This recipe has been curated by them and has twist added by me. St David’s day is celebrated in Wales and the festivities includes eating leek based food. This “Vegan Leek and Pea Aranchini” is a great snack (or a meal), and if you a leek lover, you gotta love this.

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Keto Chicken Korma Recipe | YourFoodFantasy.com

Keto Chicken Korma

Keto diet is probably one of the most popular diet plan used by many these days. I heard about Ketogenic diet about 4 years, however it was only recently that one of my follower asked me to give her a Keto recipe. She wished for a keto recipe with indian twist. So, here I am with this “Keto Chicken Korma”.

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Fusion Recipes | Tandoori Egg Noodles Recipe and Green Thai Curry Recipe | YourFoodFantasy.com

Tandoori Noodles with Green Thai Curry

Its been a couple of months I visited a local Thai restaurant, and had Pad Thai. Ever since then I had idea brewing in my mind to create something which is a good fusion of Indian and Thai cuisine. Both these cuisines have distinct flavour, hence I wanted to preserve the same and offer something scrumptious yet authentic. Hence I decided to play gently with flavours to maintain originality and offer newness.

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Rabri or Rabdi Recipe | Your Food Fantasy

Rabri / Rabdi Recipe

Rabdi (रबड़ी) or Rabri  is a popular north Indian dessert made out of milk. It does not require a long list of ingredients to make Rabri, but it simply tastes divine and out of this world. I have sweet memories of this sweet, as its one of my favourite sweet. I have grown seeing my mum make rabdi at home numerous times, and this was one popular dessert at our home anytime a guest used to come for a meal.

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Eggs Kejriwal Recipe | Your Food Fantasy by Meenu Gupta

Eggs Kejriwal Recipe

When you hear Kejriwal, rightly or wrongly, you get an image of Arvind Kejriwal. Surely am miles away from any politics, but have built a soft corner for Kejriwal….ummm…Eggs Kejriwal to be precise 🙂  During my visit to “Soda bottle opener wala” restaurant in India I saw “Eggs Kejriwal” in menu, I felt, I must try out to see what that is, and was pleasantly surprised to see its Cheese, Egg and Chilli Sandwich. Subsequently when back in London, I recently visited “Dishoom” restaurant in London, and I saw Eggs Kejriwal and tried that again. Basic recipe at both “Soda bottle Openerwala” as well as “Dishoom”, was similar with minor variation. This led me  to try out the “Eggs Kejriwal Recipe” myself .

Preparation time: 7-8 minutes

Cooking time: 10 minutes

Serving: 4

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Degustabox Review – July 2019

Oh my God! Can’t believe its August already!? It was August 2018 when I first started posting my honest reviews for Degustabox and now I am celebrating one year of writing reviews for Degustabox. If you are wondering that I do this for free? No, I don’t! I get to keep box of goodies in exchange. However, it does not mean I get biased towards a product. All reviews are just as pure as I think.

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Strawberry Raspberry Jam Recipe on Your Food Fantasy

Strawberry Raspberry Jam Recipe

Living in U.K. there is one season which everyone craves for, and that is summer, a true British summer! Whilst summer brings the nice crispy sun out and temperatures soar too to make it pleasant enough to go out and enjoy nature, the British summer also offers, loads of berries!

It is the time of the year when I get to eat berries ranging from Strawberries, Raspberries, Blueberries, and many more. Continue reading “Strawberry Raspberry Jam Recipe” →