For a sweet lover, what can be better than having a double bonanza of Gulab Jamun and Chocolate? This is like a happy fusion of two great sweets. Gulab Jamun of India fusing with Chocolate of West. If this idea itself gives a sweet kick, then continue reading to find out how to perform a happy marriage of these two sweets.
Rabdi (रबड़ी) or Rabri is a popular north Indian dessert made out of milk. It does not require a long list of ingredients to make Rabri, but it simply tastes divine and out of this world. I have sweet memories of this sweet, as its one of my favourite sweet. I have grown seeing my mum make rabdi at home numerous times, and this was one popular dessert at our home anytime a guest used to come for a meal.
For those who loves cake, would know what it means by a soft, fluffy, light weight and yet tasty cake. In my quest of trying out various cakes, I decided to make this “Orange Pistachio cake”, where the key ingredient is Orange and is topped with Pistachio.
Mixed Fruit Raita is one of the quick, easy and healthy option to eat anytime during any season. Mixed Fruit Raita is prepared by mixing yogurt with fresh fruits like apple, pineapple, pomegranate, pears, oranges etc.
Nothing beats the aroma of cinnamon infused moist classic carrot cake with touch of walnuts. I must confess that I barely knew about this cake a decade ago, and tasted it first time in 2009 in one of bakery in UK. Ever since then, carrot cake has been one of my favourite cake.
Eggless Tutti Frutti Cake (टूटी फ्रूटी केक) is one of the simplest cake which is moist, soft, light and offers powerful punch of taste, a perfect cake for any occasion. Christmas is synonym of cake for many and if you are of those who love to bake cake during Christmas, go ahead and try this simple Tutti Frutti Cake. This being eggless suits for all those who do not prefer to eat eggs.