Aloo tikki is one of commonly known name in Northern India. These fried potato patties topped with uniquely made chickpea curry and assorted chutneys offers a mouth watering dish, that is difficult to resist from eating. If you been to North of India or even places like Mumbai, you can notice that this tikki chaat or aloo tikki chaat, being sold by Indian road side hand cart vendors (thela). This aloo tikki chaat recipe is sam as how you will find in Delhi.
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Dahi Vada Recipe – Dahi Bhalla Recipe
Dahi Vada (दही बड़ा) is a popular Indian snack and is one of my absolute favourite. Its extremely popular in north of India, though known across the India. Most of the lavish celebrations will include dahi vada in it. Here is my recipe of soft dahi vada aka dahi bhalla, which should give you one of the best dahi vada.
Continue reading “Dahi Vada Recipe – Dahi Bhalla Recipe”Pav Bhaji Recipe – How to make Best Pav Bhaji
Pav Bhaji (पाव भाजी) is a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (white rolls slightly toasted with butter). It is any Indian food lover’s dream to have hot bhaji with a piece of buttery shallow fried bun and some chopped onions. I hope that with this Mumbai style Pav bhaji recipe of mine, I have done justice to the authentic taste of pav bhaji.
Continue reading “Pav Bhaji Recipe – How to make Best Pav Bhaji”Punjabi Samosa – Step by Step Recipe
Punjabi Samosa recipe – Learn how to make best crunchy samosa with yummy flaky surface and delicious filling of green peas and boiled potato.
This samosa has put India on the world map. Worldwide, everyone knows what is a samosa. This samosa has been part of numerous love stories and has touched lives of millions of people in the world. Indian rains and conversations can never complete without spicy hot samosa and a cu of tea.
Continue reading “Punjabi Samosa – Step by Step Recipe”Shami Kebab Recipe – Chicken Kebab
Shami Kebab Recipe – Be it holy month of Ramzan or not, Kebabs are super hit any day. Talking of Kebabs, discussion can never end with out bringing Shami Chicken Kebab (शामी कबाब) into the mix.
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Sun-dried tomato and Mozzarella grilled sandwich
Not everyday you wish to eat curry, pizza or pasta, and I love experimenting with my food. I make numerous varieties of sandwiches and way to make all of these is largely same, only the stuffing varies. Sometimes I make cold sandwiches, but I am rather a person who likes eating hot food and hence I go for grilled sandwiches.
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Vegetable Hakka Noodles
Call it “Hakka Noodles” or “Chinese Noodles” with Indian twist, it means same for me. One of my all time favourite dish. If go to any buffet or any place where these noodles are in menu, I will never be able to say no, such a big fan 😀
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Black chana chaat recipe – Chickpea chat or Chana chaat is a popular street food, especially in northern part of India. You can make this with white chickpeas or fresh green chickpeas, or black chickpeas. I am using these black chickpeas only for one reason, that I like it these black chickpeas 😀
Soak chana overnight, and then you can get this protein rich snack ready in minutes. I still remember my childhood days when my mom used to give overnight soaked chickpeas to me and my brother in morning, thanks to its protein content.
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Corn On The Cob Recipe
Have you been to Nandos? Though mostly known for its peri peri lip smacking chicken recipes. It is one of my favourite food joint too. I like the veg options there, whilst my family feasts on chicken. Immaterial of what we eat as main course, whole family loves Nandos corn on the cobs. This led me to explore (and experiment) doing something similar and make nandos style corn on the cobs.
Continue reading “Corn On The Cob Recipe”Crunchy Ajwain Poori – Best poori recipe
Perfect Puffed Poori Recipe – Pooris (Puri) / Indian puffed breads, are made up in varying flavours. Taste of Puri will vary based on ingredients used to make it. The most common form of poori is Ajwain or Carom Seeds Poori. My recipe covers this ajwain poori here. In this recipe below, I will share my tips on how to make Khasta / Crunchy Ajwain Poori. Ajwain poori is probably the simplest kind of poori to make. It is likely one of the best poori as well.
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