Mixed Fruit Raita | Sweet Raita
Easy Indian dessert made with fruits, yogurt and sugar!
Ingredients
- 1.5 Cup Yogurt
- 1 Tablespoon Sugar
- 1/4 Teaspoon Black Salt
- 1/4 Teaspoon Salt
- 1/4 Teaspoon Black pepper powder
- 10 Black Grapes Cut in Halves
- 10 Green Grapes Cut in Halves
- 4 Tablespoon Apple Chopped Into Small Pieces
- 4 Tablespoon Pear Chopped Into Small Pieces
- 5 Orange Slices Cut in Halves
- 3 Tablespoon Pomegranate Seeds
- 8-10 Pineapple Chunks
Instructions
- Whisk the yogurt until smooth. Add sugar and all the spices listed above (except salt) and mix well.
- In a mixing bowl, add all the fruits mentioned above and pour the yogurt mixture over them. Mix well.
- Garnish with pomegranate seeds and keep it in fridge. Just before serving add salt and serve chilled.
Notes
- I have used fresh fruits in my recipe, but you can use canned ones too. You can add/skip fruits of your choice. You can add nuts like raisins and cashews if you wish.
- You can adjust the amount of sugar depending upon your taste and sourness of yogurt.
- I will recommend adding normal salt at the time of serving as it prevents the yogurt to get sour.
Nutrition
Nutrition Facts
Mixed Fruit Raita | Sweet Raita
Amount Per Serving
Calories 121
Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 2g13%
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 12mg4%
Sodium 336mg15%
Potassium 281mg8%
Carbohydrates 42g14%
Fiber 5g21%
Sugar 33g37%
Protein 5g10%
Vitamin A 232IU5%
Vitamin C 99mg120%
Calcium 141mg14%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.