Airfried Chicken Legs
Easy air fryer chicken legs recipe with a flavourful marinade for perfectly crispy and juicy results.
Equipment
- Air fryer Oven, if air fryer not available
Ingredients
- 4 Chicken Legs
- 2 tbsp Yogurt
- 1 tbsp Ginger Garlic Paste
- 1 tsp Salt
- 1/2 tsp Red Chilli Powder
- 1 tsp Coriander Powder
- 1/2 tsp Turmeric Powder
- 1 tsp Kebab masala
- 1/3 tsp Dried Mint powder
- 1 tbsp Lemon Juice
- 3 tbsp Oil
Instructions
- Wash the chicken legs, make small cuts and keep them aside.
- In a mixing bowl, add yogurt, ginger garlic paste, turmeric powder, red chilli powder, coriander powder, salt and kebab masala. Mix well and add lemon juice and 1 tablespoon oil to it. Mix again.
- Coat the chicken legs with this marinade all over.
- Heat the air fryer on 190 degree for few minutes and then place the chicken legs on the tray and roast them for 5-7 minutes.
- Brush them with oil on both sides and turn them. Roast for 10-15 more minutes.
- Crispy airfried chicken is ready to serve and enjoy.
Notes
- If you have ample time in hand, you can leave the chicken legs marinated for some time, they will taste more better.
- You can adjust cooking time if the chicken legs are not cooked completely as heat functioning varies with different brands of air fryer.
- In case of non availability of air fryer, you can make this in oven too.
Nutrition
Nutrition Facts
Airfried Chicken Legs
Amount Per Serving (1 Piece)
Calories 380
Calories from Fat 279
% Daily Value*
Fat 31g48%
Saturated Fat 7g44%
Trans Fat 0.1g
Polyunsaturated Fat 7g
Monounsaturated Fat 15g
Cholesterol 121mg40%
Sodium 694mg30%
Potassium 294mg8%
Carbohydrates 2g1%
Fiber 0.3g1%
Sugar 1g1%
Protein 22g44%
Vitamin A 129IU3%
Vitamin C 2mg2%
Calcium 28mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.