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Honey Garlic Prawns Shrimps | Your Food fantasy

Honey Garlic Prawns

Honey glazed prawns great for anytime snack or use as starter. An absolute must have for prawn lover.
5 from 5 votes
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Main Course
Cuisine Multi-National
Servings 2 Portions
Calories 390 kcal


  • 300 Grams Prawns I have used pre-cooked, but you can use raw
  • 3 Tablespoon Butter
  • 2 Tablespoon Honey
  • 1.5 Tablespoon Soy souce
  • 2 Tablespoon Garlic Grated
  • 1 Teaspoon Black pepper powder
  • 1 Teaspoon Salt As Per Taste
  • 1 Tablespoon Fresh Coriander Leaves For Garnishing (Optional)


  • In a pan, add butter and once butter melts away, add soy sauce, honey, garlic, pepper and salt. Keep mixing this in low flame for a two minutes so that garlic is well done (or will give smell of raw garlic).
  • Pour out this liquid mixture from step 1 aside and in the same pan add prawns and gently cook them for a a minute (pre-cooked prawns), and top it up with the puree from step 1.
  • Let prawns and puree get mixed well on a low flame for a minute and switch off the flame.
  • Serve these prawns with garnish of coriander with plain boiled rice or bread of your choice. You can also sprinkle a hint of lemon on these prawns if you like that lemon zest.
    Honey Garlic Prawns | Prawn Recipes | YourFoodFantasy.com


  • Do not cook prawns on high heat or for a longer duration, else prawns will get hard and chewy.


Nutrition Facts
Honey Garlic Prawns
Amount Per Serving
Calories 390 Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 11g69%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 423mg141%
Sodium 3112mg135%
Potassium 184mg5%
Carbohydrates 23g8%
Fiber 1g4%
Sugar 18g20%
Protein 33g66%
Vitamin A 525IU11%
Vitamin C 10mg12%
Calcium 238mg24%
Iron 10mg56%
* Percent Daily Values are based on a 2000 calorie diet.
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