Sundried tomato and Mozzarella grilled sandwich
An easy sandwich recipe with sundried tomato and mozzarella.
Ingredients
- 4 Slices Medium Thick White Bread
- 2 Tablespoon Green Pesto sauce
- 100 Grams Sundried Tomatoes
- 5-6 Tablespoon Grated Mozzarella Cheese
- Salt According to Taste
- Black pepper powder According to Taste
- 1 Tablespoon Butter
Instructions
- Apply pesto sauce on all the bread slices. Now, evenly spread sundried tomato slices on 2 breads. Sprinkle little salt and pepper powder. Evenly spread cheese on them and cover it with the rest 2 slices.
- Brush Little Butter on both the sides of sandwiches and grill them on medium heat for 4-5 minutes.
- Cut from middle and serve hot.
Notes
- You can go with seeded bread as healthier option if you are ok with that taste.
- Choice of fillings are unlimited and let your creativity take you to next level :)
Nutrition
Nutrition Facts
Sundried tomato and Mozzarella grilled sandwich
Amount Per Serving
Calories 285
Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 5g31%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 21mg7%
Sodium 335mg15%
Potassium 1195mg34%
Carbohydrates 41g14%
Fiber 10g42%
Sugar 10g11%
Protein 15g30%
Vitamin A 310IU6%
Vitamin C 19mg23%
Calcium 60mg6%
Iron 46mg256%
* Percent Daily Values are based on a 2000 calorie diet.