Boil the noodles in enough water till they are properly cooked. Drain excess water and then keep Noodles aside.

Heat a pan and oil to it. Add 2 eggs and cook by scrambling the eggs till eggs are cooked. Now add tandoori masala and salt and mix well.

Add boiled noodles and toss them very well so they are nicely coated. Switch off the heat and serve hot.