As much as I am vegetarian my partner is fond of non-vegetarian food. This means he ends up cooking his own non-veg food, and try to help him with my ideas on cooking. This “Prawn malai curry” is another such recipe which was executed by Kapil and I did my bit with providing him guidance 😉
I reckon if you are prawn lover, you will like this curry. It has distinct South Indian taste, thanks to Coconut milk.
Continue reading “Prawn Malai Curry Recipe”Not all the days are when you have luxury of time to hand to do elaborate cooking and at that time all you wish is quick recipe, but you do not wish to eat that million calories Pizza from a take away, nor you wish to survive on sandwich. Here comes this handy “honey garlic prawns”, which offers goodness of prawns and is ready in less than 20 mins. Serve with plain steamed rice or with bread of your choice.
Continue reading “Honey Garlic Prawns Recipe”
If you are a seafood lover, chances are that you will like prawns too and if you like prawns that its given that you will relish this ginger garlic based prawn curry, which is really easy to cook. Recently my partner bought prawns to cook at home (he loves king / tiger prawns) and asked me to suggest a recipe. He had recently made Prawn Skewers and this time he said he want to make some gravy based thing. I had been having a few busy weeks and hence I suggested this easy to cook recipe of “ginger garlic prawn curry” for him to try.
Continue reading “Ginger Garlic Prawn Curry Recipe”
What do you do when you are craving for Prawns and want a quick finger licking food? You simply make “Prawn Capsicum Curry” 🙂 This recipe of mine focuses on making a simple non-vegetarian curry without much fuss. All you need is “Prawn and Capsicum“, rest ingredients are something you will find in your kitchen. Capsicum goes pretty well with Prawns and add its flavour over prawns, which makes this dish super delicious. This recipe does not involve any marination. So here is my step by step pictorial recipe to make Prawn Capsicum Curry.
Preparation time: 5 minutes
Cooking time: 20 minutes
Serving: 3