Kofta balls made of paneer and potato dunked in creamy gravy, that’s malai kofta curry. I always tell people that if you want to find out how good an Indian restaurant is, ask for their Malai Kofta. One who can make good malai kofta, can pretty much can cook any Indian food. A good kofta can raise the taste of table multifold. This malai kofta recipe is what I have been using for more than a decade and is hugely successful.
Continue reading “Malai Kofta Recipe – How to Make Malai Kofta Curry”