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Asparagus Salmon Foil Bake
It is not possible everyday that you have elaborate time to do detailed cooking, especially if its a family of working couple, during weekdays it is sometimes barely possible to spend more than 30 mins in kitchen. What do you do then? Eat ready made meals? Eat left overs? Eat junk? Eat cereals? May be all of these! This “Asparagus Salmon Foil bake”, is an answer to these problems. It is quick to make, contains goodness of Asparagus and Salmon (packed with Protein!) and still super scrumptious.
To make this, you don’t need much ingredients either, you will normally find seasoning used here available at home, only thing that you will need is salmon fillets and fresh vegetables like asparagus and cherry tomatoes.
In this recipe of mine I have used Oregano, however feel free to experiment with other spices.
This is a great recipe for one pot meal. Preparation involves applying salt, pepper and oregano on the salmon and asparagus. Keeping them in an aluminium foil and baking for 15 mins. As simple as that! No fuss, no marination and and almost mess free cooking. Don’t think I can ask for more, especially if the output yields a scrumptious meal and happy faces 🙂