Degustabox March 2022 Review

As I draft this review, I reflect on the whole 2022 year so far. Almost into 2/3rd part of 2022. Time is flying, however I hope this year been so much better than ever for all of you. I am back from a long due holiday in India, meeting my family and extended family. Whilst, I went travelling, I could not get any chance to give my review on March box of Degustabox, so here it is without much delay. (Shhhhhh! I have got April box sitting with me now, will open that soon).

Focussing back on the contents of Degustabox, as received by me in March, below are the details.

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Your Guide to Barbecuing Like a Pro 

Guide to barbeque – Although most people think of BBQ as a rustic or informal form of cooking, there is an art to it. Master it, and you can produce fall-off-the bone, juicy, and tender meat each and every time. Here are the top tips to helping you become a pit-master in the comfort of your own home.

How to bbq
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Rasmalai Cake Design

Here are some of rasmalai cake designs I have made. Feel free to follow me on Instagram to see more designs regularly.

You can find detailed recipe of rasmalai cake here. Cream used here is whipping cream. When working with whipping cream, special care needs to be exercised to make sure you get correct peaks, I have given some tips about those on my cake recipes.

As a reminder, to make rasmalai cake, you need to have rasmalai ready. Top Tip: Make your rasmalai ready a day before baking.

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Butter Chicken Biryani Recipe – Fusion Biryani

Butter chicken fusion biryani recipe – Biryani and butter chicken, both are crowd pleasers. When you create a fusion of these two, you get one of the uniquely delicious butter chicken biryani.

There are millions of articles and recipes of biryani on internet and I too have previously shared my version of veg and non-veg biryani recipes, however desire for other flavours of biryani keeps growing in my heart. This desire is only boosted further by extreme biryani love by my partner and daughter. This journey to create new version of biryani, inclined me to craft this fusion butter chicken biryani.

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Karele Ke Sabzi | Your Food Fantasy

Masala Karela | Karela Sabzi

Karela Sabzi (करेले की सब्ज़ी) is a north indian recipe made using bittergourd and typical indian spices. It is one superb dish for anyone with diabetes, at the same time acts as great side dish. Not everyone would be a fan of Karela due to its bitter taste, but if you follow this recipe step by step, you will find ways to get rid of bitterness and will enjoy the flavours. Must confess that this food is for people with acquired taste, but have immense health benefits and is one food that I try to make at least once in fortnight.

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