Paneer Potato Cutlet Recipe – Paneer Aloo Tikki

Paneer Potato cutlets or tikki is a well known Indian starter, and is something which is easy to make, delicious and mass pleaser. Normally, it popular in north of India, however owing to its popularity, its finding its place in people’s heart across India and rest of the world. A massive majority of people love paneer. Usually paneer cutlets are made primarily with paneer only. However, here I have infused potatoes to add carbs along with paneer (protein). My recipe here is with the focus of people who observe fast (Hindu fast, such as during Navratri, Shivratri, etc). I will also explain, how you can make it so that it is not only specific to fasting days.

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Sabudana Kheer Recipe – Sago Pudding

Sabudana Kheer Recipe – Coming from a Hindu family, fasting during Hindu festivals is one common thing from me. Talking of fasting, hindu fasts (also called vrat / upvas) is not about not eating at all. Hindu fasts suggests that there are few things which can be consumed, especially when opening the fast. Sabudana kheer or Tapioca seeds pudding is one such thing which is commonly eaten during Hindu fast. This is a creamy pudding made from sabudana.

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Sabudana Vada | Navratri Food Recipes | Your Food Fantasy by Meenu Gupta

Sabudana Vada Recipe

Most of us relate Sabudana (Sago) to fasting (vrat or upwaas in hindi) food. Of course it is largely enjoyed by many who observe fast, but it also acts as a great evening snack (visualise enjoying it in  rainy season with hot cup of tea), and surely kids love it too (tip: try giving this as packed lunch for kids). Here is the recipe for Sabudana Vada (साबूदाना वड़ा) with step by step photos. You may also try Sabudana Kheer and Sabudana Khichdi if you like Sabudana (or observing fast)

Soaking time : 3-4 hours
Preparation time : 15 minutes
Cooking time : 15 minutes
Serving : 14-15 pieces

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aalo halwa recipe at yourfoodfantasy

Aalo Ka Halwa / Potato Halwa/ Potato pudding

Potato is widely eaten food across the globe. For someone who is fasting Potato offers good Carohydrates, and Potassiam. I am firm believer that one who is fasting does not need to eat boring usual Potato stuff, rather I like offering delicious food. Though I made this Potato Halwa (आलू हलवा / Aalo Halwa) during fast, by all means one can eat anytime, and must not restrict to fasting season.

Aaloo ka halwa or potato pudding is a dessert mostly eaten in fasts and hails from Marwari cuisine. This is really an easy to make sweet dish which one can make in jiffy with minimum ingredients from pantry.

Preparation Time : 10 minutes

Cooking time : 10-15 minutes

Serving : 4-5

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