Its officially autumn now. Chill is in the air and I have even see Christmas items put up in shops. Midst all this, one thing which has been with me from the beginning of the year and even before that for few last years, has been this degustabox. I have been receiving Degustabox deliveries since 2018 and always its fun to get new box, to explore the surprises in the box. Here today, I am sharing what I found in the September box of Degustabox.
Continue reading “Degustabox September 2021 review”Author: Meenu Gupta
Traditional Rajasthani Laal Maas Recipe
Laal Maas Recipe – Red meat curry from the land of Royals, Rajasthan, this laal maas is one such dish that will immediately rank high up in any non-vegetarian lover. This curry has taste on the spicier side and is reddish in color. This red color comes from unique Mathania chillies. Garlic, cardamon, mustard oil and other spices along with meat, gives it a distinct likeable taste.
Continue reading “Traditional Rajasthani Laal Maas Recipe”Degusta Box July 2021 Review
As I write this post, I think through, how time is flying. It’s middle of August and barely 4.5 months for 2021 to finish. The chain of thoughts commenced from me thinking that I need to share my review of July Degusta box, however owing to many parallel things happening in my life, I did not get the chance. Hay Ho! Its never too late to share my Degustabox review.
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Mint Lachha Paratha – Pudina Paratha
Mint Lachha Paratha Recipe – The crispy, peeling and flaky Indian flat bread with layers and consisting of mint flavour champion on any dinning table. Indian flatbread is delicious on its own right, however when its made in the layers and shallow fried, the flavours elevate even further. This layered lachha paratha has dried (or can use fresh mint too), hence also referred as pudina lachha paratha.
Continue reading “Mint Lachha Paratha – Pudina Paratha”Degustabox Review – June 2021
Whilst I draft this degustabox review post, I am looking forward to watching Euro cup 2021, can’t wait to see England be the winner. I expect match to be a tough one with Italy as contender, however, lets hope best team win. It only occurred to me today that I am yet to share my review of Degustabox products, realising that Eurocup is culminating (and I got box, almost before the cup began).
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Gulab Jamun Cake – EGGLESS Recipe
Gulab jamun cake recipe – What’s your favourite Indian dessert? Likely, gulab jamun will rank in top charts of an Indian’s dessert list. Here is the alluring extension of this in the form of pretty gulab jamun cake. In this recipe, I will explain how to make eggless gulab jamun cake, which I hope is easy and straight forward to follow.
Continue reading “Gulab Jamun Cake – EGGLESS Recipe”Degustabox Review – May 2021
Almost half the year is over and can’t believe how time is flying! Only thing that I am waiting these days is the travel restrictions to ease for me to go on holidays, just like pre-covid times. Whilst, the world awaits for such times to come back, at least one thing is going good. This is, Degustabox! Super pleased with un-interrupted supply of degustabox every month. Here is what I found in May month’s deguatsbox.
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Butter Chicken Biryani Recipe – Fusion Biryani
Butter chicken fusion biryani recipe – Biryani and butter chicken, both are crowd pleasers. When you create a fusion of these two, you get one of the uniquely delicious butter chicken biryani.
There are millions of articles and recipes of biryani on internet and I too have previously shared my version of veg and non-veg biryani recipes, however desire for other flavours of biryani keeps growing in my heart. This desire is only boosted further by extreme biryani love by my partner and daughter. This journey to create new version of biryani, inclined me to craft this fusion butter chicken biryani.
Continue reading “Butter Chicken Biryani Recipe – Fusion Biryani”Degustabox Review – April 2021
Review time! Here is review of Degustabox which I received in April 2021. Don’t know much about degustabox, then you should read below and other monthly reviews I have shared in past.
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Paneer Rezala Recipe – How To Make
Paneer Rezala Recipe – Traditionally a non-vegetarian dish attributing its origin from Mughlai cusine, however this is a paneer version here. The creamy gravy of yogurt and cashews makes this paneer rezala a rich gravy with mild spice levels.
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